Instant Pot Pot Roast

Name: Instant Pot Pot Roast
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 8
Ingredients: pork shoulder; beef or chicken broth; onion powder; carrots; onions; celery; rosemary; garlic cloves; Dijon mustard; worcestershire sauce

10 mins prepServes 8

A go-to weeknight instant pot pot roast that is super simple, packed with flavor, and perfect for a cold winter night. This comforting dish can be served over rice for kids and enjoyed with a side salad for adults, making it ideal for entertaining a large crowd.

8 servings

Checkout experience

Shop ingredients

Instructions

1: Set the instant pot to sauté mode and brown the meat on all sides.

2: Set the meat aside and deglaze the pot with chicken stock, picking up all the bits from the bottom.

3: Add the meat back in the pot with all of the other ingredients.

4: Mix and set to pressure cook for 40 minutes.

5: Serve over rice or mashed potatoes.

View original recipe

Instant Pot Pot Roast

What you need

Instructions

More recipes

The Perfect Roast Chicken Recipe for Cozy Family Dinners

Crispy Smashburger

One-Ingredient Dulce de Leche

Salted Caramel

Blueberry Pound Cake

Boursin-Dill Salmon Pasta Skillet

Mom’s Arroz con Pollo

Fudgy Cocoa Brownies

Kentucky Chili

French Onion Beef Stew

Cozy Fall Butternut Squash and Apple Soup

Chocolate Chip Pumpkin Muffins