Marinated onions are a tangy and hearty condiment that adds flavor to meals. Made with red onion, oregano, salt, apple cider vinegar, olive oil, and chives, they're simple to prepare and can elevate any dish.
1: Thinly slice and massage the red onion to break down the fiber and help absorb flavors.
2: In a container with a lid, add the red onion, oregano, salt, apple cider vinegar, olive oil, and chopped chives.
3: Toss all ingredients to combine.
4: Let it sit in the fridge for at least 30 minutes, preferably longer for better flavor.
